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Monica's

Monica's

 
Information
Monica's

Monica's

303 2nd St, Coralville, IA 52241
 

Ordering Hours
Sunday11 AM - 8:45 PM
Monday11 AM - 8:45 PM
Tuesday11 AM - 8:45 PM
Wednesday11 AM - 8:45 PM
Thursday11 AM - 8:45 PM
Friday11 AM - 8:45 PM
Saturday11 AM - 8:45 PM

Lunch Soup & Salad  

Choose from any of our three soups and your choice of a small side salad. Gluten-Free options available.

Lunch Tomato Basil Bisque
(Lunch Only)
$10.95
Lunch French Onion
(Lunch Only)
$10.95
Lunch Soup of the Day
(Lunch Only)
$10.95

Lunch 1/2 Sandwich & Side Dish  

Gluten-Free bread available

Lunch Smoked Turkey and Gouda
(Lunch Only)
Smoked turkey, Gouda, bacon, green onions.
$13.95
Lunch Caprese Panini
(Lunch Only)
Roma tomatoes, fresh mozzarella, basil.
$11.45
Lunch Chicken and Applewood Bacon Panini
(Lunch Only)
Grilled chicken, bacon, roasted red peppers, white cheddar.
$14.95
Lunch Reuben Panini
(Lunch Only)
Corned beef, sauerkraut, Swiss, thousand Island, on light rye.
$14.95
Lunch Chicken Pesto
(Lunch Only)
Grilled chicken, Roma tomatoes, white cheddar, artichokes, pesto.
$14.95
Lunch Turkey Avocado
(Lunch Only)
Smoked turkey, Swiss, Roma tomatoes, avocado,cranberry-citrus vinaigrette.
$13.95
Lunch French Dip
(Lunch Only)
Tasty roast beef sliced thin, on a French roll, served au jus with mashed potatoes.
$14.45
Lunch Meatball Sub
(Lunch Only)
Our homemade meatballs with marinara sauce. The French loaf handles them perfectly, with a little pizza cheese to hold it all together. Served with a little side of spaghetti alfredo or any other side dish.
$14.45

Lunch-Size Signature Salads  

2/3 size of the regular portion. *Gluten-Free Options Available below

Lunch Pear, Walnut and Fried Brie
(Lunch Only)
Spring greens with fried chunks of breaded, creamy brie cheese,with fresh pears, candied walnuts and dried cranberries with our cranberry-citrus vinaigrette dressing. Add Grilled Chicken $3 Add Grilled Shrimp $4
$13.45
Lunch Crab Cake Caesar Salad
(Lunch Only)
Crispy Maryland style crab-and-shrimp cake with a caper-tartar sauce served with a Caesar salad.
$13.45
Lunch Tuscan Salad
(Lunch Only)
Spring greens with grape tomatoes, red onions, candied walnuts and gorgonzola cheese tossed with our balsamic vinaigrette. Add Grilled Chicken $3 Add Grilled Shrimp $4
$12.45
Lunch Greek Vegetable Delight Salad
(Lunch Only)
Spinach and spring greens with feta cheese, grape tomatoes and Kalamata olives tossed in our balsamic vinaigrette & topped with grilled asparagus and red bell pepper rings. Add Grilled Chicken $3 Add Grilled Shrimp $4
$13.45
Lunch Louisiana Shrimp Salad
(Lunch Only)
5 Cajun shrimp with a Creole remoulade dressing, with roasted red potatoes, egg, a little Andouille sausage, tomatoes and gorgonzola cheese over romaine lettuce.
$16.95
Lunch Spinach and Goat Cheese Salad
(Lunch Only)
Baby spinach greens, eggs, crispy prosciutto and crumbled goat cheese, drizzled with our tomato and bacon vinaigrette. Add Grilled Chicken $3 Add Grilled Shrimp $4
$12.95
Lunch Cedar Salmon Salad
(Lunch Only)
Cedar grilled North Atlantic salmon with a balsamic glaze on top,on Spring greens with grape tomatoes, red onion and pine nuts,tossed with our cranberry-citrus vinaigrette.
$16.95
Lunch Dinner Salad
(Lunch Only)
Mixed spring greens, grape tomatoes, red onions, croutons and your choice of dressing. Add Grilled Chicken $3 Add Grilled Shrimp $4
$10.45
Lunch Caesar Salad
(Lunch Only)
Romaine lettuce tossed with Caesar dressing, Parmesan cheese and croutons. Add Grilled Chicken $3 Add Grilled Shrimp $4
$11.45

Gourmet Pizza  

Monica's pizza is hand-tossed, homemade pizza baked in an open flame brick oven, producing a wonderful soft, bread-like crust. It's a bit thicker crust and we use more cheese and toppings than a traditional Italian thin crust pizza might have. What makes it gourmet is that it's made with carefully handled and perfectly aged dough, the very best cheese from Grande, the highest quality toppings like fresh Italian sausage, and a classic pizza sauce. Feel free to build your own with whatever topping

Individual Pizza (7")
With 1 or 2 toppings. Additional toppings $1.50
$11.95
10" Pizza
With 1 or 2 toppings. Additional toppings $1.75
$18.45
14" Pizza
With 1 or 2 toppings. Additional toppings $2.00
$25.95

Specialty Pizzas  

Luka Garza
A Two-time 1st team All-American, and Iowa's all-time leading scorer, it was his effort and desire to improve that set him apart for me. Sausage, Mushroom, Green Peppers with Provolone and Mozzarella Cheese.
$0.00
Joe Wieskamp
Iowa's top scoring high schooler of all time, Joe became a star at Iowa because of his smooth shot and great athleticism. Now playing for the San Antonio Spurs. He and former Iowa plater Makenzie Meyer are a magical couple. Pepperoni, Sausage, Black Olives, Green Olives with Provolone and Mozzarella Cheese.
$0.00
Kathleen Doyle
The Big Ten's player of the year! Beyond leading the Big Ten in assists and 3rd in scoring, her determination, hustle and joy of competing were what defined her. She could guard anyone and she and Makenzie Meyer led their class to the best record in Iowa history. And the most smiles in Iowa history. Margherita Pizza: Roasted garlic oil base, fresh tomatoes, fresh basil and fresh mozzarella with provolone & mozzarella cheeses. Traditional Italian pizza, perfect for our oven.
$0.00
Makenzie Meyer
Makenzie was the best free throw shooter in the Big Ten her senior year, 89%, 6th in 3-point shooting, at 41.1%, 6th in assists, and always a great defender. She was the fastest player I've ever seen at Iowa and her shy smile after splashing another 3 lit up the arena. She and Kathleen Doyle led their teammates to the best 4 year record in Iowa history. Sausage, pepperoni, fresh mushrooms and onions with provolone and mozzarella cheese.
$0.00
Megan Gustafson
Led the nation in scoring two years in a row and was not only 1st Team All-American but national Player of the Year this year. A 70% shooter, and Big Ten All-Defensive team as well. Iowa's all-time leading scorer and rebounder, our Greatest of all time. and a wonderful person too. Fellow seniors Hannah Stewart and Tania Davis earned hefty places in her circle of glory as Iowa's best team in decades. Sausage and Pepperoni
$0.00
Nicholas Baer
I thought Iowa played better whenever he was on the floor. Blocking shots, making 3's, vigorously guarding every position, and always unselfish. His career stats are uniquely impressive as he stole balls, rebounded, blocked shots, got assists and made 3's as well as any all-around player in the nation. Truly an inspiration, especially because every collage coach in the country failed to see his value and didn't recruit him. BBQ Chicken, Bacon, Pineapple on a BBQ base with Provolone and Mozzarell
$0.00
Ally Disterhoft
Ally is more determined, competitive and tough than any Iowa player I have known. She became first team All-Big Ten and the national Academic All-American player of the year, not to mention Iowa's all-time leading scorer. She will be a huge success in business because she is so determined and smart. All meat: ground beef, Italian sausage, pepperoni, bacon, and Canadian Bacon
$0.00
Acie Earl
A lightly-recruited 7-footer out of Moline, Illinois, he used great coaching from Dr. Davis and plenty of smarts and perseverance to have a tremendous career at Iowa (23 records still); as a 12 year pro, including 4 in the NBA; and continues that success today as a teacher, coach, Realtor and entrepreneur. Alfredo sauce instead of pizza sauce, spinach (tossed in garlic oil), chicken, feta and provolone and mozzarella cheeses.
$0.00
Jarrod Uthoff
Jarrod was Iowa's first consensus All-American in 53 years... Think about that; our most-honored player in 53 years. And the Academic All-American of the year nationally as well. Unselfish, family-oriented, and a two-way player every trip. Along with Matt Gatens my fave Hawk ever. Taco pizza: Refried bean & taco sauce instead of pizza sauce, ground beef, colby jack cheese, lettuce, tomatoes and taco chips.
$0.00
Matt Gatens
Matt is now coaching at Drake. He is a great leader, a guy who embraces wholeheartedly playing the right way and sacrificed personal stats for it, and above all, a role model as a man with integrity, character, and virtue. Supreme: pepperoni, Italian sausage, mushroom, green peppers, black olives and onion with provolone and mozzarella cheese.
$0.00
Ryan Bowen
One of my favorite Hawkeye competitors ever. Ryan had a very nice, long NBA career. It was great to have him coach the Hawks awhile and we know he'll be a great NBA coach. Now a top assistant with the high-flying Denver Nuggets. All vegetables: roma tomatoes, broccoli, green peppers, onions, black olives, green olives and artichoke hearts.
$0.00

American  

Burger
We sell more Burgers than any other menu item except the Ziti. Locally-sourced, a full half-pound of custom-ground top-grade Iowa beef, never-frozen, with a blend of beef cuts including short ribs and steak for tremendous flavor, served on a great bun.
$17.45
Black Bean Burger
I think this an absolutely fabulous non-meat burger. We serve it with remoulade and ranch salsa on the side, on a toasted bun, with lettuce, tomato and onion garnish, with your choice of side dish.
$16.45
Fried Egg Sandwich
Simple but few things better. Toasted bread, with 2 perfectly cooked free-range fried eggs, with Havarti and lots of bacon, served with fried potatoes or any other side dish.
$15.95
Chicken Sandwich
2 days of brining and marinating makes this chicken breast tender and flavorful. Add any cheese or other add-ons for $1.50 Served on a toasted bun with any side dish. Also Available Cajun!
$16.45
Shrimp Po-boy
A classic New Orleans sandwich, our po'boy uses a French loaf. We fill it with 5 lightly-battered fried shrimp, tomato, lettuce,(onions on request) and slightly-spicy remoulade sauce (see Cajun Tilapia). Served with any side dish.
$18.95
French Dip
Tasty roast beef sliced thin, on a French loaf with Swiss cheese, served au jus with mashed potatoes.
$17.45
Crispy Buffalo Chicken Sandwich
A big breaded chicken breast fried then dipped in Buffalo sauce for a crispy taste sensation. Served with blue cheese or ranch dressing and any side dish.
$16.95
BLT
A ciabatta Roll is perfect with premium Applewood smoked bacon, fresh tomato, greens and mayo. Served with your choice of side.
$15.45

Italian  

Meatball Sub
Our homemade meatballs with marinara sauce. The French loaf handles them perfectly, with a little pizza cheese to hold it all together. Served with a little side of spaghetti alfredo or any other side dish.
$15.45
Parmesan Chicken Sandwich
Same as our entree, but served on a toasted bun, with a little marinara sauce. Served with a small side of spaghetti alfredo or any other side.
$17.45

Paninis  

Served with our French fries or any other side dish.

Smoked Turkey and Gouda
Smoked turkey, Gouda, bacon, green onions.
$16.45
Caprese
Roma tomatoes, fresh mozzarella, basil.
$15.45
Chicken and Applewood Bacon
Grilled chicken, bacon, roasted red peppers, Havarti
$17.45
Reuben
Corned beef, sauerkraut, Swiss, Thousand Island, on light rye.
$15.45
Chicken Pesto
Grilled chicken, roma tomatoes, white cheddar, artichokes, pesto.
$17.45
Turkey Avocado
Smoked turkey, Swiss, roma tomatoes, avocado, cranberry-citrus vinaigrette.
$16.45

Signature Salads  

Pear, Walnut and Fried Brie
Spring greens with fried chunks of breaded, creamy brie cheese, with fresh pears, candied walnuts and dried cranberries with our cranberry-citrus vinaigrette dressing. Add Grilled Chicken $4.45 Add Grilled Shrimp $5.45
$17.95
Crab Cakes with a Caesar Salad
Two crispy Maryland style crab-and-shrimp cakes with a caper-tartar sauce served with a Caesar salad.
$17.95
Tuscan Salad
Spring greens with grape tomatoes, red onions, candied walnuts and gorgonzola cheese served with our balsamic vinaigrette. Add Grilled Chicken $4.45 Add Grilled Shrimp $5.45
$14.45
Greek Vegetable Delight Salad
Spinach and spring mix with feta cheese, tomatoes and Kalamata olives served in our balsamic vinaigrette and topped with grilled asparagus and red bell pepper rings. Add Grilled Chicken $4.45 Add Grilled Shrimp $5.45
$16.95
Champagne Fruit Salad
Mango, berries, pineapple, pear, grapes, sun-dried cranberries and candied walnuts, on a bed of spring greens with a fabulous dressing made with champagne, fresh orange, honey, sour cream and pinot grigio. Add Grilled Chicken $4.45 Add Grilled Shrimp $5.45
$17.95
Louisiana Shrimp Salad
5 Cajun shrimp with a Creole remoulade dressing, with roasted red potatoes, egg, a little Andouille sausage, tomatoes and gorgonzola cheese over romaine lettuce.
$19.95
Spinach and Goat Cheese Salad
Baby spinach greens, eggs, crispy prosciutto and crumbled goat cheese, served with our tomato and bacon vinaigrette. Add Grilled Chicken $4.45 Add Grilled Shrimp $5.45
$16.95
Cedar Salmon Salad
Cedar-grilled North Atlantic salmon with a balsamic glaze on Spring greens with grape tomatoes, red onion and pine nuts, served with our cranberry-citrus vinaigrette.
$20.45
Dinner Salad
Mixed spring greens, grape tomatoes, red onions, croutons and your choice of dressing. Add Grilled Chicken $4.45 Add Grilled Shrimp $5.45
$13.45
Caesar Salad
Romaine lettuce tossed with Caesar dressing, Parmesan cheese and croutons. Add Grilled Chicken $4.45 Add Grilled Shrimp $5.45
$14.45

Appetizers  

Fried Calamari
Tender calamari, lightly breaded, fried and served with fresh tomato sauce.
$18.45
Crab Cakes
Two crispy Maryland style crab-and-shrimp cakes with a caper-tartar sauce.
$15.95
Crab and Artichoke Dip
A creamy blend of Blue Crabmeat, artichokes, roasted garlic and cream cheese baked until golden brown. Served with freshly baked rustic bread.
$18.45
Chips and Salsa con Queso
Freshly made white tortilla chips served with homemade Salsa and Con Queso.
$14.95
Meatballs with Marinara
Three of our Italian meatballs in the classic Italian red sauce.
$11.45
Chips and Salsa
No Queso
$12.45
Bruschetta
Toasted Country Style bread topped with roma tomatoes, fresh mozzarella, basil, garlic and an aged balsamic drizzle.
$17.45
Buffalo Wings
Ours aren't the tiny ones, but 1½ lbs of the highest quality, with our own buffalo sauce, served with celery, ranch or bleu cheese dressing and a pile of napkins.
$17.95
Fried Ravioli
Eight breaded ravioli filled with ricotta, romano and parmesan cheese delicately fried and served with fresh tomato and alfredo sauces on the side.
$16.45
Onion Rings
A big favorite from Bobs your Uncle, a personal portion of beer-battered onion rings served with ranch dressing.
$12.45
Chicken Strips
The highest quality boneless chicken breast meat. Served with ranch, BBQ sauce, honey-mustard or buffalo, and a half-order of fries.
$15.95

Main Dishes  

You can sub any side dish for another or, add a side Dinner or Caesar salad for just $3.

Shrimp Diavalo
6 Large Gulf shrimp lightly breaded, basted with garlic-chili butter, then baked in our brick oven. Served with angel hair pasta topped with our wine-and-tomato sauce.
$26.95
Jambalaya
One of our best-sellers, this Creole classic is Andouille sausage, shrimp & battered chicken in a slightly spicy New Orleans sauce, with Creole rice topped with zucchini crisps.
$23.95
Cedar Plank Salmon
North Atlantic salmon baked in our open-flame brick oven on a cedar plank. Topped with a honey-balsamic glaze and served with sauteed vegetables and roasted baby red potatoes.
$27.95
Pork Schnitzel
A prime cut of pork tenderloin, pounded-thin and breaded with panko breadcrumbs, then pan-sauteed to a golden brown finish and served with white country gravy, served with mashed potatoes.
$20.95
12 oz Ribeye Steak
A big 12 ounce Ribeye steak with the great flavor they're known for, topped with red wine & gorgonzola butter. Served with baked potato and any other side dish.
$30.95
Fried Chicken
Hand-breaded fried boneless chicken breast with country-style white pepper gravy, served with mashed potatoes and any other side dish.
$21.95
Chicken Parmesan
One chicken breast coated in panko breadcrumbs and lightly fried. Topped with fresh tomato sauce and mozzarella cheese and served over fettuccine topped with alfredo sauce.
$21.95
Almond Crusted Tilapia
Tilapia fried with a crispy almond crust, served with caper tartar sauce, a dinner salad and your choice of side dish.
$22.95
Chicken Balsamico
Chicken breast marinated in honey, rosemary, Dijon mustard and balsamic vinegar, then grilled. Topped with roasted portabella mushrooms and a honey balsamic glaze and served with sauteed vegetables and mashed potatoes.
$25.95
Cajun Tilapia
Cajun-seasoned pan-fried tilapia, served with remoulade, which is our caper-tartar sauce mixed with pureed red peppers, horseradish and Louisiana hot sauce. Served with any 2 side dishes.
$22.95
Quiche
We make a great quiche pie - well have a vegetarian and a meat offering everyday. Served with any side dish.
$16.95
Chicken Pot Pie
A light and delicious chicken stew with vegetables, potatoes and chicken over a golden brown pie crust. A complete medium-sized meal so no side dish served with it. Add a small side salad for $3
$17.95
Tater Tot Casserole
Comfort food classic: Ground beef and a little corn and green beans in a nice gravy under a baked topping of cheddar cheese and tater tots. No side dish necessary with this one.
$17.95
Buffalo Chicken Burrito
Beloved at Bobs your Uncle for 15 years, a big tortilla filled with sour cream and cream cheese mashed potatoes and buffalo chicken strips.
$18.95
Fish and Chips
Two golden-battered fried cod pieces, served with fries, and tartar sauce. Extra pieces $2.75
$16.95
Pot Roast
I thought this portion was too large so have made it a little smaller and lowered the price. these slow-cooked short ribs are boneless and fall-apart tender, served with carrots and sour cream & cream cheese mashed potatoes, and a flavorful wine-gravy.
$20.95
Beef Stroganoff
When expertly made, this is a rich, flavorful dish. Sirloin tips simmered in a sauce of mushrooms, onion, brandy, chicken and beef broth poured over egg noodles cooked in the same sauce and finished with lemon and sour cream, served with a side salad or any other side.
$23.95
Grandmother's Meat Loaf
A blend of fresh ground beef with milk and panko bread crumbs makes the best texture and taste, with Monica's grandmother's brown sugar and ketchup glaze. Served with mashed potatoes.
$18.95
Liver and Onions
A comfort food classic of the Bobs your Uncle favorites list. 8oz of grilled liver and grilled onions, served with mashed potatoes and brown gravy.
$17.95
Chicken Fried Steak
Tender cube steak double-dipped in our buttermilk batter and fried, then covered in white country gravy. Served with mashed potatoes and any other side.
$19.95

Pasta  

Gluten-free spaghetti noodles or penne pasta can be substituted in most Italian dishes.

Black Fettuccine with Lobster
Succulent Maine lobster and wild mushrooms sauteed in butter and tossed with black fettuccine noodles in our rich lobster cream sauce. Fabulous!
$27.95
Angel Hair with Seafood
Scallops, shrimp, calamari, and a delicious, wine-and-tomato sauce over angel hair pasta.
$25.95
Angel Hair with Chicken
The same angel hair pasta and wonderful wine-and-tomato sauce as above, with marinated chicken instead.
$22.95
Brick Oven Baked Ziti
Our #1 seller, a big casserole dish with chicken, shrimp, prosciutto and penne pasta in a marvelous lobster cream sauce, baked with a blend of Italian cheeses
$27.95
Brick Oven Baked Ziti (No Shrimp)
Our #1 seller, a big casserole dish with chicken, prosciutto and penne pasta in a marvelous lobster cream sauce, baked with a blend of Italian cheeses.
$24.95
Rigatoni Bolognese
Our Bolognese meat sauce combines pork, ground beef & sausage with red wine, a little cream, spices, & tomato sauce for a great flavor. Over rigatoni pasta tubes.
$20.95
Lasagna
Pasta layered with mozzarella and ricotta cheeses and a Bolognese meat sauce with pork, beef and sausage for rich flavor.
$22.95
Eggplant Parmesan
Fresh eggplant cut into 2 pieces battered and rolled in seasoned breadcrumbs and lightly fried. Topped with fresh tomato sauce and mozzarella cheese, served over fettuccine alfredo.
$20.95
Chicken and Spinach Ravioli
Ravioli filled with chicken, cheese and spinach brushed with alfredo sauce, served over marinara sauce and accented with pesto. Everyone likes this flavorful, elegant dish.
$23.95
Spaghetti with Meat
Remind yourself why this is one of the worlds most popular dishes...rich marinara sauce, noodles and your choice of ground beef, grilled chicken, or meatballs
$20.95
Spaghetti with Marinara (Meatless)
Remind yourself why this is one of the worlds most popular dishes...rich marinara sauce, noodles.
$14.95
Fettuccine Alfredo
Tossed with our homemade alfredo sauce. A classic Italian dish. Add Grilled Chicken $4.25 Cajun Chicken $4.25 Grilled Shrimp $5.25
$20.95
Bucatini Broccolini
Imported Bucatini pasta are narrow, hollow tubes of pasta, resembling spaghetti, which hold flavor very well. We saute them with white wine and chicken broth and add parmesan, garlic-roasted roma tomatoes, broccolini and a mild Italian sausage. Broccolini is a Japanese hybrid vegetable that tastes sweet like asparagus but looks like young broccoli.
$24.95
Tortellini Chicken Arrabiata
Arrabbiata is Italian for angry, and this spicy classic Italian dish earns the name with a sauce featuring chili peppers, tomatoes and garlic cooked in olive oil. We serve it as a casserole, with grilled chicken pieces and tri-colored, cheese-filled tortellini pasta, sprinkled with bread crumbs and Parmesan before baking.
$24.95

Italian Desserts  

Amish Pie
Old-fashioned gooey deliciousness popular among southern Amish households a hundred years ago. It summons up tastes of pecan pie, cinnamon rolls and oatmeal cookies but contains no nuts. Served with cinnamon ice cream.
$10.45
Cupcakes
Home-made & fresh, not too fancy. Volume discounts available for take-out.
$4.75
White Chocolate Bread Pudding
Bread baked with sugar, eggs, milk and vanilla surrounded by a white chocolate sauce and a drizzle of raspberry sauce; enough for 2 or 3, although I can eat one by myself.
$11.45
Chocolate Cake
Whether u call it Lava cake or Volcano cake, chocolate cake with warm chocolate sauce inside with vanilla ice cream is a classic.
$10.45
Vanilla Bean Creme Brulee
We add vanilla bean flavorings into the cold custard and melt the sugar on top with flame. An elegant classic
$10.45
Vanilla Bean Ice Cream
Two scoops of the highest quality vanilla ice cream.
$4.95

Soups  

Tomato Basil Bisque, French Onion and Soup of the Day

Cup
$5.45
Bowl
$8.95

Appetizers (GF)  

GF Chips and Salsa Con Queso
Freshly made tortilla chips served with homemade Salsa and Queso. *Cooked in a fryer with gluten.
$15.45
GF Chips and Salsa
Freshly made tortilla chips served with homemade Salsa
$12.45
GF Buffalo Wings
Ours aren't the tiny ones, but high-quality and meaty, with our own buffalo sauce, served with celery, ranch dressing and a pile of napkins.
$17.95
GF Crab and Artichoke Dip
A creamy blend of blue crab meat, artichokes, roasted garlic and cream cheese baked until golden brown. Served with toasted gluten-free bread.
$18.45
GF Bruschetta
Gluten-free bread topped with diced Roma tomatoes, fresh mozzarella, basil and garlic. Drizzled with an aged balsamic reduction.
$17.45

Signature Salads (GF)  

Served without croutons and Bleu Cheese Dressing. Goat cheese, Feta, or Mozzarella may be substituted for Brie or Gorgonzola.Dressings: Caesar, Balsamic Vinaigrette, Cranberry-Citrus Vinaigrette, Tomato Bacon Vinaigrette, Thousand Island, Honey-Mustard,Ranch and French.

GF Pear, Walnut and Fried Brie
Spring greens with fresh pears, candied walnuts and dried cranberries with our cranberry-citrus vinaigrette dressing.
$17.95
GF Tuscan Salad (without gorgonzola cheese)
Spring greens with grape tomatoes, red onions, candied walnuts tossed with our balsamic vinaigrette.
$14.45
GF Greek Vegetable Delight Salad
Spinach and spring greens with feta cheese, tomatoes and kalamata olives tossed in our balsamic vinaigrette & topped with grilled asparagus and red bell pepper rings.
$16.95
GF Spinach and Goat Cheese Salad
Baby spinach greens, eggs, crispy prosciutto and crumbled goat cheese, drizzled with our tomato and bacon vinaigrette.
$16.45
GF Cedar Salmon Salad
Cedar grilled fresh North Atlantic salmon with a balsamic glaze on top, on Spring greens with grape tomatoes, red onion and pine nuts, tossed with our cranberry-citrus vinaigrette.
$20.45
GF Dinner Salad (no croutons or bleu cheese)
Mixed spring greens, grape tomatoes, red onions, and your choice of dressing.
$13.45
GF Caesar Salad (no croutons)
Romaine lettuce tossed with Caesar dressing, and Parmesan cheese.
$14.45

Sandwiches (GF)  

Gluten-free bread is available at no extra charge. It is smaller thanour regular size bread so the sandwiches are slightly smaller. *All sandwiches are grilled on the same grill as gluten.

GF Burger
We sell more Burgers than any other menu item except the Ziti. Locally-sourced, a full half-pound of custom-ground top-grade Iowa beef, never-frozen, with a blend of beef cuts including short ribs and steak for tremendous flavor, served on a gluten-free bun
$17.45
GF Fried Egg Sandwich
Simple but few things better. Toasted gluten-free bread, with 2 perfectly cooked Free-range fried
$15.95
GF Chicken Sandwich
2 days of brining and marinating makes this chicken breast tender and flavorful. Served on a gluten-free bun, with any side dish. Also in Cajun!
$16.45

Paninis (GF)  

All Paninis are served with any side dish. *All paninis are grilled on the same grill as gluten.

GF Smoked Turkey and Gouda
Smoked turkey, Gouda, bacon, green onions.
$16.45
GF Caprese
Roma tomatoes, fresh mozzarella, basil.
$15.45
GF Chicken and Applewood Bacon
Grilled chicken, bacon, roasted red peppers, white cheddar.
$17.45
GF Reuben
Corned beef, sauerkraut, Swiss, thousand Island.
$15.45
GF Chicken Pesto
Grilled chicken, Roma tomatoes, white cheddar, artichokes,pesto.
$17.45
GF Turkey Avocado
Smoked turkey, Swiss, Roma tomatoes, avocado,cranberry-citrus vinaigrette.
$16.45

Entrees (GF)  

*Grilled on the same grill as gluten.

GF 12 oz Ribeye Steak (without red wine/gorgonzola butter)
A big 12 ounce Ribeye steak with the great flavor they're known for. Served with any 2 side dishes.
$30.95
GF Pot Roast
These slow-cooked short ribs are boneless and fall-apart tender.Served with carrots and sour cream & cream cheese mashed potatoes.
$20.95
GF Chicken Balsamico
Free-range chicken breast marinated in honey, rosemary, Dijon mustard and balsamic vinegar, then grilled. Topped with roasted portabella mushrooms and a honey balsamic glaze, served with any 2 side dishes. *Grilled on the same grill as gluten.
$25.95
GF Cedar Plank Salmon
North Atlantic salmon grilled in our open-flame brick oven on a cedar plank. Topped with a honey-balsamic glaze, and served with any 2 side dishes.
$27.95
GF Cajun Tilapia
Cajun-seasoned pan-fried tilapia, served with remoulade, which is a slightly-hot sauce made with our caper-tartar sauce mixed with pureed red peppers, horseradish and Louisiana hot sauce. Served with any 2 side dishes.*Grilled on the same grill as gluten.
$22.95

Pasta (GF)  

Gluten-free pasta comes in either penne or spaghetti. Safest items for those with celiac are the pasta dishes since they are made in their own water and inadvertent airborne cross-contamination is very unlikely.

GF Black Fettuccine with Lobster
Succulent Maine lobster and wild mushrooms sauteed in butter and tossed in our rich lobster cream sauce. Fabulous!
$27.95
GF Angel Hair with Seafood
Scallops, shrimp, calamari, and a delicious,wine-and-tomato sauce.
$25.95
GF Angel hair with Chicken
Tender marinated chicken with a wine-and-tomato sauce.
$22.95
GF Brick Oven Baked Ziti
Our #1 seller, a big casserole dish with chicken, shrimp, prosciutto and penne pasta in a marvelous lobster cream sauce, baked with a blend of Italian cheeses.
$27.95
GF Brick Oven Baked Ziti (No Shrimp)
Our #1 seller, a big casserole dish with chicken, prosciutto and penne pasta in a marvelous lobster cream sauce, baked with a blend of Italian cheeses.
$24.95
GF Rigatoni Bolognese
Our Bolognese meat sauce combines pork, ground beef &sausage with red wine, a little cream, spices, & marinara for a great flavor.
$20.95
GF Spaghetti
Remind yourself why this is one of the worlds most popular dishes...rich marinara sauce, noodles and your choice of ground beef or grilled chicken.
$20.95
GF Fettuccine Alfredo
Tossed with our homemade alfredo sauce.
$20.95
GF Bucatini Broccolini
White wine, chicken broth and parmesan with garlic-roasted roma tomatoes, broccolini and a mild Italian sausage.
$24.95

Build Your Own Pizza (GF)  

GF 10" Pizza
With 1 or 2 toppings
$21.95

Specialty Pizza (GF)  

GF Makenzie Meyer
Sausage, pepperoni, fresh mushrooms and onions, with provolone and mozzarella.
$0.00
GF Matt Gatens
Supreme: pepperoni, Italian sausage, mushroom, green pepper, black olives and onion, with provolone and mozzarella.
$0.00
GF Ally Disterhoft
All meat: ground beef, Italian sausage, pepperoni, bacon and Canadian bacon.
$0.00
GF Ryan Bowen
Roma tomatoes, broccoli, green peppers, onions, black olives, green olives and artichoke hearts with provolone and mozzarella.
$0.00
GF Jerrod Uthoff
Taco pizza: Refried bean & taco sauce instead of pizza sauce, ground beef, lettuce,tomatoes and taco chips.
$0.00
GF Kathleen Doyle
Margherita Pizza: Garlic oil base, fresh tomatoes, fresh basil, and fresh mozzarella along with blended provolone and mozzarella.
$0.00
GF Acie Earl
White pizza: Alfredo sauce, spinach (tossed in garlic oil), chicken, feta and provolone and mozzarella cheeses.
$0.00

Desserts (GF)  

GF Vanilla Bean Creme Brulee
Scraping our own vanilla bean flavorings into the cold custard and serving it hot on top from the flame that crusts the sugar makes this a special creme brulee.
$10.45
GF Vanilla Bean Ice Cream
Two scoops of the highest quality vanilla ice cream.
$4.95
GF Gelato
Italian for ice cream...gelato has less butterfat, calories, sugar and air than American ice cream and great taste!
$4.95

Sides  

Tator Tots
$5.95
Fresh Fruit
$5.95
Grilled Asparagus
$5.95
Creole Rice
$5.95
Onion Rings
$5.95
Sauteed Vegetable
$5.95
Broccoli
$5.95
Cup of Soup
$5.95
Sour Cream & Cream Cheese Mashed Potatoes
$5.95
Roasted Red Potatoes
$5.95
French Fries
$5.95
Side Dinner Salad
$6.95
Cottage Cheese
$3.25

-- Kids Menu --  

To age 10 please.

Kids' Kraft Mac'n Cheese
$6.45
Kids' Size Pizza
$7.45
Kids' Chicken Tenders and Fries
$6.45
Kids' Cheese Burger and Fries
$6.45
Kids' Grilled Cheese and Fries
$6.45
Kids' Spaghetti Marinara (Meatless)
$6.45
Kids' Spaghetti Alfredo
$6.45
Kids' Butter Spaghetti
$5.95

We offer delivery and takeout for this restaurant.

Ordering Hours

Sunday11:00 AM - 8:45 PM
Monday11:00 AM - 8:45 PM
Tuesday11:00 AM - 8:45 PM
Wednesday11:00 AM - 8:45 PM
Thursday11:00 AM - 8:45 PM
Friday11:00 AM - 8:45 PM
Saturday11:00 AM - 8:45 PM